Baking · Cake · Chocolate · Cupcakes · Recipe

Chocolate Marble Cupcake… A Recipe

Cupcakes

I do love to bake cupcakes. They are fairly quick and simple to make and you can easily experiment with flavours and styles. Yesterday I decided to create some chocolate marble cupcakes with milk chocolate butter cream and I thought I’d share my recipe with you lovely people. This recipe makes around 12 cupcakes.

Marble cupcake with chocolate buttercream Chocolate Marble Cupcake Milk Chocolate Buttercream

Ingredients:

Cupcakes

6oz butter (I use Stork)

6oz caster sugar

6oz self raising flour, sifted

3 eggs

55g plain chocolate

55g white chocolate

1tbsp milk

pinch of salt

Butter cream

100g unsalted butter, softened

200g icing sugar

50g milk chocolate

50g white chocolate

1/2 tbsp milk

Method:

1)Preheat the oven to 160⁰c and put cupcake cases in a muffin tray.

2)Beat the butter and caster sugar until light and fluffy.

3)Add the eggs one at a time with a spoonful of flour for each egg and mix.

4)Sift the rest of the flour and a pinch of salt and fold in.

5)Add the milk and mix until the mixture is smooth.

6)Melt the plain chocolate. This could either be done in the microwave on a low setting or in a glass bowl over a pan of simmering water on the hob.

7)Melt the white chocolate.

8)Split the cake mixture evenly into two bowls. Stir in the melted plain chocolate into one mixture. Stir in the melted white chocolate into the other mixture.

9) Spoon some of both mixtures into each cupcake case and swirl around with a knife to create the marble effect.

10) Place in the middle of the oven and bake until cooked for around 15-20minutes. (To tell if cakes are cooked, place a skewer into the middle and if it comes out clean, they are cooked).

11)Once cooked, leave to cool.

Butter cream

1) Beat the softened butter for around 5 minutes, or until the butter looks pale and fluffy.

2)Sift in the icing sugar gradually and beat until smooth.

3) Add the milk and mix.

4)Melt the milk chocolate.

5)Melt the white chocolate.

6)Separate the butter cream evenly into two bowls. Stir in the melted milk chocolate into one lot of mixture. Stir in the melted white chocolate into the other mixture.

7)Place into piping bags and pipe onto the cupcakes

8)Enjoy!

Chocolate Marble Cupcake

I hope you enjoy making these. They are simple to make and taste great.

Let me know your favourite cupcake flavours.

🙂

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s